Authentic Texas-style BBQ served from a vintage 1959 wooden horsebox.
Returning to the festival after a successful 2019 participation.
Hand cut fries, topped generously with toppings such as Korean chicken, Greek style lamb and feta and many more. Served from their funky disco style trailer
Regulars at Digbeth Dining Club.
Artisan dim sum & pan-Asian street food recipe's handed down from family in Hong Kong. Winner in British Street Food Awards 2017.
Canadian style handmade vegan flat doughnuts (beaver tails), with a variety of toppings.
Also serving a variety of quality teas, coffees and hot chocolate.
Award winning burgers (British street food awards - best burger 2017/2019) - served from an American-style airstream trailer.
Yardbirds has fine tuned a menu of the all-american classic, fried chicken and waffles as well as stacked chicken burgers and filthy fries.
It's Indian food, but not as you think you know it. Try it!
Let the spices floating in the breeze take you to Gujarat.
Amazing handmade pizza’s including vegan options. High quality with a large wood fired pizza oven.
Homemade pies, mash, chips and gravy served from a converted vintage Citroen H Van.
Since 2013 the BWC has been selling fresh waffles with unusual toppings from a lovingly-restored and converted Mustang caravan.